Wednesday,
14th December 2022
4:00pm - 4:30pm (CET)
A global community gathering healthcare professionals to discover the latest developments in the microbiota sphere.
Gain exclusive access to a slate of virtual events, engaging sessions in which our panel of experts present cutting-edge research and innovations.
From leading institutions, our lineup of world-class experts and key opinion leaders share their ideas, knowledge and expertise on a number of pertinent topics related to microbiota realm.
Relevant content from each event is available to our community: on-demand replay of live events and downloadable documents including digests, presentations, studies, and expert interviews.
Speakers
MD, Pediatric Gastroenterology, Hospital Lusíadas (Porto, Portugal)
Assistant Professor in the departments of Physiology, Pharmacology and Pediatrics of the University of Calgary, (Calgary, Canada).
Director of the Center for Advanced Biotechnology and Medicine and Professor of medicine in universities (New Jersey, USA)
MD PhD, Professor of Pediatrics and specialist in pediatric gastroenterology, food allergy and nutrition, University Federico II (Naples, Italy)
Professor and chairman of gastroenterology, Hospital de Clínicas (Montevideo, Uruguay)
MD, PhD, Clinical Associate Professor in Gastroenterology at the University of Nottingham, Translational Medical Sciences; Nottingham Digestive Disease Biomedical Research Centre (Nottingham, UK)
Professor of Pediatrics at the Eskisehir Osmangazi University Faculty of Medicine, (Eskisehir, Turkey).
PhD, Scientific Director of the MetaGenoPolis, Center of Excellence in Microbiome Analysis (Paris, France)
"Our understanding of immunity has improved considerably during the last decades, due to the discovery and description of a set of specialized structure for the induction of cellular and humoral immunity: the mucosa-associated tissues also called MALT. In human, these structures are present in the upper respiratory tract (nose and pharynx) but the vast majority of them are housed in the gut which is the largest interface between the external envrionment and the internal milieu."
Consultant of gastroenterology, Centro Médico Teknon (Barcelona, Spain)
01 . Guarner et al. Probiotics and prebiotics. World Gastroenterology Organisation Global Guidelines. February 2017. https://www.worldgastroenterology.org/guidelines/global-guidelines/probiotics-and-prebiotics/probiotics-and-prebiotics-english. Last accessed 13th December 2019
Since its discovery, Saccharomyces boulardii CNCM I-745 has been used for over 56 years to treat more than 460 million people (and counting!)
A unique, singe strain yeast probiotic deserved to get its own website!
